Salt Substitute - Ciao le Sel! Acidulated

A tasty blend of spices, vegetables and aromatic herbs that add flavor and intensity to dishes (gluten-free). Use as a salt substitute in hot and cold dishes: meat, fish, rice, vegetables, salads, etc.

The WHO recommends limiting daily salt intake to 5g. Reducing sodium intake helps maintain normal blood pressure.

Recyclable cardboard packaging and measuring cap.