Organic Rosemary Cineole Essential Oil (Rosmarinus officinalis)

Organic Rosemary Cineole Essential Oil — 100% pure, natural and plant-based, fresh and camphorated aroma

Fresh and camphorated aroma, slightly herbaceous, obtained by steam distillation of the flowering tops. Born to Bio selects the best essential oils from organic farming, with long-standing partnerships and chromatographic control per batch.

Technical Data

• Latin name: Rosmarinus officinalis
• Family: Lamiaceae
• Origin: Morocco
• Part used: Flowering tops
• Method of extraction: Steam distillation
• Aroma: Fresh, camphorated, slightly herbaceous

About Rosemary

Rosemary (Rosmarinus officinalis) is a perennial Mediterranean shrub belonging to the Lamiaceae family. It can reach up to 1.5 meters in height and is recognizable by its thin, elongated, leathery leaves, dark green on the upper side and silvery on the underside. Its fresh and fragrant aroma is released as soon as the leaves are crushed.

Adapted to hot and dry climates, rosemary grows in light, well-drained, often calcareous soils, in full sun. It is very resistant to drought and sea winds, which explains its abundant presence on Mediterranean coasts. This robustness makes it an easy plant to cultivate, both in the wild and in aromatic gardens.

Its flowering, which occurs mainly in spring, produces small light blue or purplish flowers, rich in nectar and highly appreciated by bees. These flowers, grouped in clusters, add a decorative touch to the perennial foliage and contribute to the biodiversity of the environments where it grows.

Quality Commitments

• 100% pure essential oil
• 100% natural and plant-based
• Certified organic farming
• Chromatographic control per batch
• Tamper-evident dropper bottle with child safety lock